EnergyLink Services wrote an article for the Grapegrower & Winemaker magazine where we explored how wine and grape growers can transition to a low carbon future. Australia's wine industry is under extreme pressure from Climate Change and there is a need to act; however, there are also many opportunities for the industry in a low carbon future.
Click on the image below to check out the whole issue and flick to pages 31-33 for our article.
In the article, we explored how a wine or grape grower may quantify scope 1, 2 and 3 emissions and some examples of the opportunities to take action. We discussed the following opportunities to reduce emissions:
- Scope 1 - electrifying processes
- Scope 2 - install renewable energy generation technologies
- Scope 3 - engage with your supply chain by doing business with like minded organisations
EnergyLink Services has specialist skillsets to quantify scope 1, 2 and 3 emissions and assist the industry in taking action to reduce its emissions. We are passionate about assisting Australia's agricultural industry. Please reach out if you would require assistance with quantifying and taking action on your GHG emissions or if you want to explore how your business may become more resilient to climate change. We look forward to hearing from you.